https://www.food.com/recipe/greek-roast-leg-of-lamb-with-potatoes-59940 Credit: TI Media Limited serves: 4 Skill: easy: Cooking: 45 min Nutrition per portion RDA; Calories: 500 kCal: 25%: Fat: 18g: 26%: We earn a commission for products purchased through some links in this article. Hi there, would you be able to tell me what size your oval casserole Le Crueset is? Let me tell you this was the best Christmas eve meal we’ve ever had. Place in the oven and allow to slow roast for 3-4 hours until the lamb is tender. Serve the lamb with the potatoes and sauce and a simple salad. 4 cloves garlic minced. Add rosemary and garlic. Baste the lamb once or twice with the juices and toss the potatoes. Method. 4 cloves garlic, sliced lengthwise. Pound the garlic, half the oregano, lemon zest and a pinch of salt in a pestle and mortar, then add the lemon juice and a drizzle of olive oil. The wine was semi sweet Reisling so the stew has a very slight sweet taste too. Author: Jessica Formicola. This is a no-muss, no-fuss, Greek pot roasted lamb recipe that is the center of any meal. Place the lamb mixture in a clay or ovenproof glass or ceramic baking dish about 3 inches/7.5 cm deep. This was my second time roasting a lamb. Go Greek with simple, succulent lamb chops grilled to perfection. Bake uncovered for 45 minutes until the yogurt is set and lightly browned on top and then cover and cook for another 45 minutes until the lamb tender. Sprinkle the lamb generously all over with salt, pepper, paprika and garlic powder. Boneless or bone-in cut. A succulent lamb roast, which is easy to make and tastes fantastic. I could eat those potatoes all week. They are so good, your guests will be begging for more. Tip the potatoes into a large roasting tin, then toss in the remaining olive oil and any remaining herb … Calories: 407 kcal. Cuisine: Greek, Mediterranean. Sit the meat on top of the veggies (a Le Creuset Dutch oven or similar is perfect – they are on the expensive side but they literally last a life time). To cook the lamb to a shreddable texture, season generously with salt, pepper and dried oregano. This is one of those stews that's perfect for a cold night in. At this point you can remove the lamb and cover with foil to rest for at least 10 minutes, ideally up to 30 minutes. Your email address will not be published. Preheat the oven to 220C/200C Fan/Gas 7. Place the peeled potatoes, onions and lemon peel in a large, oven-proof pot/casserole and season with salt, pepper, oregano and olive oil. A very nice addition to your stewing repertoire I reckon - give it a try. This is a no-muss, no-fuss, Greek pot roasted lamb recipe that is the center of any meal. Heat oven to 240C/fan 220C/gas 9. This Lamb Gyro recipe with Authentic Greek Tzatziki Sauce is a delicious combination of flavors from red onion, garlic, marjoram, rosemary, oregano, salt and pepper that you can easily make at home. From BBC Good Food. I’m just confused about the instruction to pour out the stock…….I had no stock at all. . To make the celeriac slaw, mix the celeriac with the yoghurt, garlic, cumin and lemon juice. Greek lamb casserole recipe. I used Tsatzki as the “gravy”. Season the lamb with salt … I used lamb shoulder chops, which are a fantastic value, when you consider flavor, useable meat, and price. I’d be inclined to use Yukon Gold, but I want to be sure because of the raves about the potatoes. A crumbling of the cool, sharp Greek cheese over the top of the serving bowl before eating is the best way to enhance the richness of the meat. I would start with two hours, yes. Greeks tend to like their lamb well done and it may look overly done but that is the way we like it – well done with a beautiful crispness to it but the interior is tender and oh so good. Everything from enamelled cast iron cookware to beautiful stoneware to complete your kitchen. Place the lamb over the potatoes then pour in the stock and wine. GoodtoKnow January 1, 2010 3:39 pm. This will draw the liquid out of the grated zucchini. They are quick to make and can be served with any sides of your choice. Roast for 1 hr 15 mins for medium-rare, adding another 15 mins if you prefer your lamb medium. Recipes / Stew. Greek slow-cooked lamb recipe. This recipe is a new addition to our rotation. Mix the oregano and oil with seasoning and rub the mixture all over the lamb. Normally lamb stews are done with red wine, but this one uses white - works very well, too. We use cookies to ensure that we give you the best experience on our website. One 8- to 10-pound leg of lamb, bone-in, trimmed. This recipe is for a Greek inspired version of lamb chops. The total cooking time required to slow roast a lamb shoulder depends on: Size of lamb shoulder. Line a roasting pan with a few layers of foil, place a rack over foil and transfer the lamb to rack. This so was delicious. Hi! Slice/shred the lamb and serve with the gravy and potatoes. Greek lamb meatball, feta and tomato bake Add Greek flavours of feta, oregano and pine nuts to this meaty tray bake and … Drizzle with olive … Groans of satisfaction all round. … Put lamb on the bed of onions. Lamb Kleftiko is the original Greek slow cooked lamb recipe. Everything was great. In a baking dish, pour the marinade over the lamb and turn to coat. Only 2 hrs instead of 2-3? Drain, then spoon half … Nestle the lamb amongst the potatoes, roast for 20 mins, then reduce the temperature to 180C/fan 160C/gas 4. Like many things in Greece, the meal is steeped in history. As long as you follow the few steps in the Lamb Kleftiko Recipe you are guaranteed to have a tender, delicious crowd pleaser for your family too. The heady, cinnamon-spiced eggplant is covered with a creamy ricotta and kefalograviera instead of the usual béchamel sauce. So creamy in the middle but with a nice crisp on the outside. The soft garlic, lemony gravy and those potatoes! Greek Roast Lamb and Potatoes 11 reviews . Cover with a lid and place in the oven. Those potatoes? Easy greek lamb burger recipe made with ground lamb, fresh herbs, spices, onion, and garlic for tons of FLAVOR! 1 tsp salt. One question before I go to buy the ingredients – what type of potato do you use? Re-wrap the parcel and cook for another 1½ hrs. But it IS very hands-off once you’ve spent 15 minutes preparing everything. Do Ineed to cook it at different temps/times? So happy you liked this recipe. Total Time 1 hr 45 mins. Lamb Kleftiko is a Greek household favourite. Creamy and luscious, just like a perfect meringue. Greek roast lamb. Greek Recipes Indian Recipes Italian Recipes ... Pay attention to the cut of lamb used in this recipe. So easy and comes out perfect every time. Greek recipes Stew recipes A great weekend dish; you can cook it as much as two days in advance – the stew actually tastes better if it sits in the fridge for a few days. Last updated Jan 13, 2021. Recipe by kolibri. April 15, 2019 by Alida Ryder 25 Comments. Juice of 1 lemon (about 1/4 cup lemon juice) 2 tsp dried oregano preferably Greek, or 1/2 cup chopped fresh. Drizzle 1-2 tablespoons olive oil over the lamb and season generously with salt, pepper and oregano. Pour the marinade left over from the lamb into the pan for aromatics and steam. It often has fresh lemon juice along with a generous amount of mint or dill and Lamb kleftiko is a traditional Greek recipe that's simply tailor-made for your slow cooker – simple and extremely tasty. 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